 From object |
| Object name: |
 A Chronology of Lavoisier's Career. Prepared by Maurice Daumas, Henry Guerlac and Carl Perrin. Edited by Marco Beretta |
| Type: |
chronology |
| Dimension: |
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 Component's data |
| Type: |
event |
| Abstract: |
(1786-09-16): Experiments on alcoholic fermentation. Addition of barm (levure de bière) to a sugar solution; the fixed air evolved in absorbed by solution of alkali. Similar experiments the 27 April and 5 June 1787. |
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| From object |
| Shelfmark: |
R-12 |
| Type: |
manuscript |
| Dimension: |
304 x 204 mm. |
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| Component's data |
| Type: |
laboratory notebook |
| Text: |
Expérience sur la fermentation spiritueuse |
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