From object |
Shelfmark: |
R-11 |
Type: |
manuscript |
Dimension: |
301 x 200 |
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Component's data |
Type: |
laboratory notebook |
Text: |
Expérience sur la levure |
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From object |
Object name: |
A Chronology of Lavoisier's Career. Prepared by Maurice Daumas, Henry Guerlac and Carl Perrin. Edited by Marco Beretta |
Type: |
chronology |
Dimension: |
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Component's data |
Type: |
event |
Abstract: |
(1787-02-20): Experiments on yeast; followed on May 4 by analysis by distillation. Prelude to further studies on alcoholic fermentation. |
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