Components relation detail

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From object
Shelfmark: R-12
Type: manuscript
Dimension: 304 x 204 mm.
  
Component's data
Type: laboratory notebook
Text: Fermentation spiritueuse
Comment: Only partly Lavoisier's hand
    
From object
Object name: A Chronology of Lavoisier's Career. Prepared by Maurice Daumas, Henry Guerlac and Carl Perrin. Edited by Marco Beretta
Type: chronology
Dimension:
 
Component's data
Type: event
Abstract: (1787-06-05) (1787-06-12): Series of studies on fermentation. Analysis of fermented liquor, distillation of the alchool.
Attributes   Attributes
Person City Cronology   Position
name: Antoine Laurent Lavoisier
resp.: author
qualif.: none
name: -
date/range: 5 June 1787
type of date: exact
date of: compilation
folio/s: 164 - 167

Person City Cronology   Position
name: -
name: -
date/range: 5 June 1787-12 June 1787
type of date: defined
date of: event
epoch: 18 (2°)
folio/s: 164 - 167